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Reticulum Roma style

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October 29, 2013, 8:08 am

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Roast of deer/Onion flavor of cassis/Cauliflower beet taste

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December 6, 2013, 6:10 am

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beach

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February 18, 2014, 2:34 am

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egg

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May 15, 2014, 7:33 am

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egg

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May 15, 2014, 7:33 am

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INIZIO / potato wa-gyu truffe

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December 3, 2014, 7:17 am

menu of new SALONE2007

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FILOSOFIA / Fish Octopus Clam

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December 3, 2014, 7:23 am

Menu of new SALONE2007

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CONCERTO / Angler Foiegars

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December 3, 2014, 7:26 am

Menu of new SALONE2007

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CACCIAGIONE / Duck Pear Gorgozola 　Ｎｏ．uno

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December 4, 2014, 8:43 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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CACCIAGIONE / Duck Pear Gorgonzola Ｎｏ．due

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December 4, 2014, 8:47 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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CACCIAGIONE / Duck Pear Gorgonzola Ｎｏ．tre

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December 4, 2014, 8:49 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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ARMONIA / Pheasant Scampi

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December 4, 2014, 8:55 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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CONCERTO / Angler Foiegras

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December 4, 2014, 8:57 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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RISTRETTO / Stinco Nero Fagottini

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December 5, 2014, 7:28 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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NOSTALGIA / Boar Red currant Red onion

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December 5, 2014, 7:45 am

Menu of New SALONE2007 Capo Kentaro Hosoda

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Ristretto / Concentration

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February 6, 2015, 7:56 am

Menu of February Dinner Course of 8 servings. Lobster,Mango,Paprika... Chef Kentaro Hosoda Foto Akira Moriyasu

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Memoria / Memory

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February 6, 2015, 8:02 am

Menu of February Dinner Course of 8 servings. Pork,chicory,white kidney beans... Chef Kentaro Hosoda Foto Akira Moriyasu

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Fusione / Fusion

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February 6, 2015, 8:06 am

Menu of February Dinner Course of 8 servings. Squid,Foiegras,Greenpeas... Chef Kentaro Hosoda Foto Akira Moriyasu

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Baldanza / Confidence

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February 6, 2015, 8:09 am

Menu of February Dinner Course of 8 servings. Duck,Apple,Mushroom,Raspberry... Chef Kentaro Hosoda Foto Akira Moriyasu

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Squid.Foie gras.Vegetables in spring

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March 9, 2015, 12:35 am

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